Grain legume production in South Australia
The incorporation of grain legumes into cropping systems is essential for sustainability.
Key objectives
About the project
A new project with investment from the Grains Research and Development Corporation (GRDC) is working towards closing the yield gap in these crops by providing growers with the best agronomic practices. By adopting these practices, growers have the potential to increase their profitability and ultimately expand the area of land used for growing grain legumes.
The project hopes to see 45% of growers adopting or planning to adopt these new techniques, which will be developed from innovative research across South Australia.

Adopting the ‘Hub and Spoke’ research model

Hub Sites
Spoke Sites
Trial site reports
Gallery
Research & Extension Team
Videos

Acknowledgments

“Development and extension to close to the economic yield gap and maximise farming systems benefits from grain legume production in South Australia”
Project code – UOA2105-013RTX
Working together with farmers